Gram, also known as chickpea, is a widely grown Rabi crop in India. It is a legume crop that is used as a pulse.

Image: Mustard crop

Rapeseed, also known as oilseed, is a popular Rabi crop grown in India. It is used as an oilseed crop.

Rabi crops are crops that are grown in the winter season, typically from October to April. The term "Rabi" means "spring" in Arabic, and these crops are typically harvested in the spring. Rabi crops are an important part of Indian agriculture and are grown in many parts of the country.

Lentil is another important Rabi crop grown in India. It is a legume crop that is used as a pulse.